Annex
Definition: Cooked biscuits, cooked breads, cooked pastries and cooked cakes
Effective 15 June 2024In scope:
- Sweet and savoury biscuits, breads, pastries and cakes.
- Biscuits, breads, pastries and cakes containing eggs and/or dairy (conditions apply, as directed by this BICON case).
- Biscuits, breads, pastries and cakes must be fully cooked i.e. cooked throughout (some uncooked toppings and fillings are allowable, as directed by this BICON case).
Out of scope:
- Goods containing meat.
- Goods which have been shallow or deep fried.
- Goods requiring refrigeration (excluding goods with uncooked toppings and fillings, as directed by this BICON case).
Note: Shelf stable goods refrigerated (including frozen) during transport in order to extend shelf life may still be considered in scope.