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Annex


Non-salmonoid finfish high-risk species (specified species)

Effective 9 August 2017 to 6 October 2017

Non-salmonid finfish sourced from all countries other than New Zealand:

The product must not have been grown or harvested in an aquaculture system (farmed).

The product must be at least eviscerated (gutted) prior to importation and must be accompanied by a valid import permit.

Acanthopagrus spp. (former name Mylio spp.)

Dicentrarchus  spp.

Mugil spp.

Solea spp.

Sparus spp.

Trachinotus spp.

Thamnaconus spp. ( former name Navodon spp.)


Non-salmonid finfish sourced from all countries in, and islands surrounding, Asia (including Japan):

The product must not have been grown or harvested in an aquaculture system (farmed).

The product must be at least de-gilled and eviscerated (gutted) prior to importation and must be accompanied by a valid import permit.

Epinephelus spp.

Evynnis spp.

Lateolabrax  spp.

Lates calcarifer

Lethrinus spp.

Oplegnathus spp.

Pagrus spp.

Parapristipoma spp.

Pseudocaranx spp.

Seriola spp.

Stephanolepis  spp.

Takifugu spp.

Thunnus spp.


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