Annex
Non-salmonoid finfish high-risk species (specified species)
Effective 9 August 2017 to 6 October 2017Non-salmonid finfish sourced from all countries other than New Zealand:
The product must not have been grown or harvested in an aquaculture system (farmed).
The product must be at least eviscerated (gutted) prior to importation and must be accompanied by a valid import permit.
Acanthopagrus spp. (former name Mylio spp.) |
Dicentrarchus spp. |
Mugil spp. |
Solea spp. |
Sparus spp. |
Trachinotus spp. |
Thamnaconus spp. ( former name Navodon spp.) |
Non-salmonid finfish sourced from all countries in, and islands surrounding, Asia (including Japan):
The product must not have been grown or harvested in an aquaculture system (farmed).
The product must be at least de-gilled and eviscerated (gutted) prior to importation and must be accompanied by a valid import permit.
Epinephelus spp. |
Evynnis spp. |
Lateolabrax spp. |
Lates calcarifer |
Lethrinus spp. |
Oplegnathus spp. |
Pagrus spp. |
Parapristipoma spp. |
Pseudocaranx spp. |
Seriola spp. |
Stephanolepis spp. |
Takifugu spp. |
Thunnus spp. |