Annex

List: Approved biological ingredients for use in baits, attractants, lures and poisons

Effective 1 July 2022 to 6 January 2024

Biological Ingredients Approved by the Department of Agriculture, Fisheries and Forestry for Use in Baits, Attractants, Lures and Poisons

Item	Approved ingredient
1	Alcohols
2	Agar
3	Baker’s yeast, Brewer’s yeast
4	Citric acid
5	Highly processed biochemicals derived from wool grease, including cholesterol, cholecalciferol vitamin D3, lanolin or lanolin alcohols
6	Lactic acid
7	Lecithin, plant derived
8	Maple syrup
9	Molasses
10	Pectins
12	Plant acids
13	Plant essences
14	Plant extracts
15	Plant flavours
16	Plant gums
17	Plant juices
18	Plant oils
19	Plant waxes
20	Resins
21	Starches
22	Sugars
23	Vinegars
24	Water
25	Xanthan gum

Please note: Seeds and other viable plant materials are not approved biological ingredients. Products containing seeds and other viable plant materials can only be imported if an import permit has been issued.