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Case Version History

Search Import Questions Import Conditions Onshore Outcomes

Case: Unretorted meat Effective 28 Jul 2021 to 31 Jul 2021

View historical versions of this import case.

Version History

Effective Period	Alerts and Changes
01.09.2023 - 09.09.2023	Increase to the length of validity of standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand Changes to the approved composite ingredients list in standard permits
29.08.2023 - 01.09.2023	Increase to the length of validity of standard permits Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
25.08.2023 - 29.08.2023	Increase to the length of validity of standard permits Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
24.08.2023 - 25.08.2023	Increase to the length of validity of standard permits Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
22.08.2023 - 24.08.2023	Increase to the length of validity of standard permits Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
01.08.2023 - 22.08.2023	Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
26.07.2023 - 01.08.2023	Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand
11.07.2023 - 26.07.2023	Adding approved ingredients to standard non-composite permits Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand Changes to import conditions for Foie Gras from France for Newcastle disease
10.07.2023 - 11.07.2023	New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand Changes to import conditions for Foie Gras from France for Newcastle disease Adding approved ingredients to standard non-composite permits Changes to the approved composite ingredients list in standard permits
30.06.2023 - 10.07.2023	Changes to the approved composite ingredients list in standard permits New import conditions for cooked duck meat sourced from, manufactured in, and exported from Thailand Changes to import conditions for Foie Gras from France for Newcastle disease Adding approved ingredients to standard non-composite permits