Case References

Case: Starter cultures (and derivatives) Effective 14 Sep 2021 to 02 Oct 2021

This appendix contains a consolidated list of referenced items

Approved starter cultures

1. approved starter cultures on a whole seed, grain or animal derived carrier (other than lactose)

approved starter cultures on a whole seed, grain or animal derived carrier (other than lactose)

1. approved starter cultures on a whole seed, grain or animal derived carrier (other than lactose)

Biosecurity Charges Imposition (General) Regulation 2016

1. https://www.legislation.gov.au/Details/F2016L00727

Biosecurity Regulation 2016

1. https://www.legislation.gov.au/Series/F2016L00756

Charging guidelines

1. http://www.agriculture.gov.au/fees/charging-guidelines

Class 19.2 Requirements document

1. http://www.agriculture.gov.au/import/arrival/arrangements/requirements#class-19

countries

1. http://www.foodstandards.gov.au/industry/bse/bsestatus/Pages/default.aspx

department's website

1. http://www.agriculture.gov.au/import/goods/food

Food Standards Code Standard 2.2.1 - Division 4 - Meat and Meat Products

1. https://www.legislation.gov.au/Series/F2015L00427

ISPM 12

1. https://www.ippc.int/en/publications/609/

Minimum documentary and import declaration requirements policy

1. http://www.agriculture.gov.au/import/arrival/clearance-inspection/documentary-requirements/minimum-document-requirements-policy

Starter cultures

1. starter cultures questionnaire

starter cultures questionnaire

1. starter cultures questionnaire

Website: Approved arrangement 19.2 requirements - Automatic entry processing for commodities

1. Class 19.2 Requirements document:
   http://www.agriculture.gov.au/import/arrival/arrangements/requirements#class-19

Website: Charging guidelines

1. Charging guidelines:
   http://www.agriculture.gov.au/fees/charging-guidelines

Website: Federal Registration of Legislation - ANZ Food Standard code - Standard 2.2.1

1. Food Standards Code Standard 2.2.1 - Division 4 - Meat and Meat Products:
   https://www.legislation.gov.au/Series/F2015L00427

Website: Importing food

1. Imported food control legislation:
   http://www.agriculture.gov.au/import/goods/food
2. Imported Food Control Act 1992:
   http://www.agriculture.gov.au/import/goods/food
3. importing food into Australia:
   http://www.agriculture.gov.au/import/goods/food
4. department's website:
   http://www.agriculture.gov.au/import/goods/food

Website: Legislation for Biosecurity Charges Imposition (General) Regulation 2016

1. Biosecurity Charges Imposition (General) Regulation 2016:
   https://www.legislation.gov.au/Details/F2016L00727

Website: Legislation for Biosecurity Regulation 2016

1. Biosecurity Regulation 2016:
   https://www.legislation.gov.au/Series/F2016L00756

Website: Minimum documentary and import declaration requirements policy

1. Minimum documentary and import declaration requirements policy:
   http://www.agriculture.gov.au/import/arrival/clearance-inspection/documentary-requirements/minimum-document-requirements-policy
2. minimum documentary and import declaration requirements policy:
   https://www.agriculture.gov.au/import/arrival/clearance-inspection/documentary-requirements/minimum-document-requirements-policy
3. website:
   https://www.agriculture.gov.au/import/arrival/clearance-inspection/documentary-requirements/minimum-document-requirements-policy
4. minimum documentary and import declaration requirements policy:
   https://www.agriculture.gov.au/sites/default/files/documents/minimum-documentary-and-import-declaration-requirements-policy.pdf

Website: Phytosanitary certificate

1. ISPM 12:
   https://www.ippc.int/en/publications/609/

Website: Status of country BSE food safety risk assessments

1. category 1 or 2 BSE risk rating:
   http://www.foodstandards.gov.au/industry/bse/bsestatus/Pages/default.aspx
2. countries:
   http://www.foodstandards.gov.au/industry/bse/bsestatus/Pages/default.aspx